In the back of my mind I have been aware that there is a whole range of rice varieties out there that our mild midwestern palates have yet to conquer; grains like black or red rice, but I never really thought about it much past ‘Hmm…. wonder what that tastes like?’ and then of course, [...]
Archive for April 25th, 2008
Szechuan Chicken and Red Rice Salad
Posted in For the Love of Food, Recipes, tagged chicken, grains, healthy, Recipes, red rice on April 25, 2008 | 5 Comments »
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