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Posts Tagged ‘product reviews’

There are lots of perks to this food blogging business. My most treasured aspect of it is how it challenges me to be a better cook, to think outside the box and to put together something that is fresh and interesting for my readers to find. I’ve driven myself out onto a proverbial ledge before with the utter exasperation over what people seem to find interesting when it comes to food blogs, how someone’s random post can garner 5o comments when it’s just a rehash of a ubiquitous dish, and then, I’ve just as quickly had to be coaxed back to reality, pushed down into my chair and told ‘Just cook what you want, and write about what you like and forget everything else’ and so then I did, and that, my friends and readers, turns the entire project around. This little corner of the blog world is just what I want it to be. Nothing more.

Then there’s you, readers. I love your visits, comments and feedback. I do this for you and mmmmmuah….big cyber kisses! And lots of thanks. You all keep me going, every day. With every recipe I peruse, every book I thumb through and magazine pages that I absorb, I am constantly thinking  ‘Yes, but will they LIKE it? Who’s done it already? Is it something unique?’ because really, the last thing I want you to find here is the same old, same old you can come across in the staggering amount of sites that are out there. My words, and my food, should be the draw. I intend to keep it that way.

And lastly, mostly in terms of importance, there’s the free product offers that land in my mailbox. All. The. Time.

I get a LOT of offers for free product. Some of them… ok, most of them are refused. I won’t accept a product if it’s not something I would normally use at home. And if it isn’t food related, forget it. I won’t link to your tire superstore, no matter how good your prices are, and I don’t care about the resurgence of absinthe enough to warrant taking a free bottle.

Recently though, I did get some nice options sent my way.

I’ve been on the receiving end of this delicious jerky before, so when contacted a second time for more product to review, it was a no brainer. The Teen, my little carnivore, he just loves the stuff, and when he came home from school and saw the packages lying on the counter, he grabbed one and ripped it right open, gleefully pulling out a nice thick chunk and ripping one end of it off with his teeth. The boy knows how to seriously attack his jerky. He chewed contemplatively, then stuffed the rest in his mouth.

“Well??” I asked him. He swallowed again and grabbed his water glass, gulping down a mouthful. Then he turned to me with a smile.

“When they say ‘Sweet and Spicy’, they aren’t kidding!”

I was sent a sample of the Orange and Mango flavored, sweet and spicy indeed. Both have such good smoky flavor, and the jerky is firm and well made, dry but not hard, chewy and tender at the same time. The Orange taste is prominent in the first bite, with a good snap and a nice dose of heat on the tongue. The Mango is a sneaker; the flavor doesn’t really hit your mouth until you swallow your first bite. The spice dissipates and you get fresh mango all around. It sounds strange, and I am often wary of the pairing of fruit and meat, but these two work together. And if you’re at all interested in jerky, but are looking for something other than beef, they do plenty with turkey as well. Turkey jerky- it’s even fun to say!

Another offer that came my way recently was from Pillsbury, and since I’m a true Minnesota girl at heart, I do consider their offers, and they have been quite kind to me in the past. The canvas totes I received from them are the ones most often tucked under my arm when I head into the grocery store, and in this particular email, my contact wanted to send me free pajama pants. Oh hello, my easy like Sunday morning.

And that was the whole idea, to make Sundays easier. But on Sunday, we’re out the door by 8:15 for church. There’s no sitting around until noon, comfy in pj’s, cozy with a cat.

That’s for Saturday, because it’s true…….

Cute, huh? They’re 100% cotton and so big and roomy that comfort becomes my middle name when I have them on. And these are that brand of comfort that we all love, the  ‘I never want to get out of these’ kind that’s perfect for my Saturday, the day the guys sleep in while I answer the Cat Alarm clock that bounces over me at the crack of dawn.

And now, back to our regularly scheduled blogging. Brought to you in living health, with delicious aromas, by yours truly.

(oh and hey you FTC dudes?? Nobody paid me for these words, and everything I received was free. I wasn’t coerced, or forced to speak on their behalf or held at gunpoint for anything said here. And I would do it again, too)

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I always love the free product offers that come my way due to this food blog, but the fact is, I turn down way more of them than I actually accept, mostly because the product offered just isn’t one that I would use.

This cookie dough from Pillsbury, however, is one of those that had me firmly on the fence. I decided that it would be worth a least a respectable glance, and you certainly can’t argue with ‘Free’.

Pillsbury Simply cookie dough 001

I grew up with scratch cookies that my Mom made. We never ate anything store-bought, and even now I rarely, if ever, buy store cookies. In keeping the right kinds of ingredients on hand, I can have a batch of warm cookies in about a half hour, and I know I don’t even have to tell you a thing about the superior flavor of a home-baked cookie. But this product did intrigue me because it claimed to be nothing more than your basic cookie dough- no additives, preservatives or funny chemicals that you can taste even through the glass of milk that you drink to wash down your warm cookie.

And Pillsbury delivers on that. The ingredient list reads like any recipe should- flour, butter, eggs, baking soda, salt….your basic mix. The cookies come in two flavors- Peanut Butter and Chocolate Chip and I was sent two free vouchers, plus some really nice, sturdy canvas bags and a full informative press kit. My local grocer had the cookie dough on sale as well- two packages for $5.00, with each package containing 12 pucks. I bought four, essentially getting half for free.

I baked a package of each cookie right away. The day was a bit warm and the dough sat out on the counter for maybe 10 minutes before I placed the pucks on sheets and they had become quite soft.  The cookies were pretty flavorful but I detected an off flavor in the chocolate chip version, owing to what I think is an inferior chip. They aren’t bad, but when you’re used to Guittard or Ghiradhelli chips in your cookies, anything else can seem pretty bland. I did, however, really like the peanut butter cookie. I’ve always enjoyed a good peanut butter cookie but tend to be put off by the usual grainy or chalky texture they tend to have; this one had none of that, just good clean peanut butter taste.

I wouldn’t buy these for home use, but they would be a really good option for us to have on hand at our lake home for a quick treat. They’re simple to use and bake, and keep in the freezer for up to 60 days.  Price-wise, even at $2.50 per package I think it’s too expensive, coming out to be $0.21 per cookie. You can make them from scratch for pennies. The product is geared towards your everyday ‘Busy Mom’ who wants to offer home-baked taste without a fuss. As fas as pre-made products go, these are a very good option that you can feel good about serving, really the nicest and most flavorful of any pre-made cookie dough I’ve had and that’s fine if it’s your thing, but it isn’t mine. I’m happy to tell others about it though!

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